Before I had my kids, my husband & I would travel at least once a month for quick weekend getaways or long trips to Italy or Japan. We traveled to areas where we could truly indulge in food and culture. I found it to be such an inspiration for my cooking school.

While Stir is known for its award winning cooking classes and events, it's also become the perfect launchpad for my travel ventures.

With that, I’ve taken a step back from the day to day operations of Stir with my focus now being on booking private cooking events and parties. I genuinely love coordinating the details of an event and allowing my team to execute a truly memorable experience.

Drawing from my personal travel experiences, both with and without kids, along with my track record of running a thriving business centered around events and culinary classes, I offer a wealth of expertise to assist you in planning and organizing your next getaway!